ITU - Cooking Course
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.MP4, AVC, 5500 kbps, 1280x720/1920x1080 | English, AAC, 128 kbps, 2 Ch | 7.7 hours | 17.61 GB
Instructor: Weldon Fizell
Our cooking course has all the ingredients you need to start learning how to cook. Students can even learn the fundamentals of starting a catering business of their own. This in-depth course covers a variety of professional food preparation techniques. One thing is certain: at the end of your efforts you will be sitting down at your tables to relax and enjoy a delicious meal created by you while you bask in your sense of accomplishment and good will.
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