Salinity Stress and Remediation in Agro-Ecosystems

This book offers a comprehensive exploration of the causes, consequences, and solutions for salinity stress in agricultural systems. It delves into the physiological, biochemical, and molecular mechanisms through which crops respond to salinity, emphasizing the importance of understanding these processes for developing resilient crop varieties. The book also examines the effects of salinity on soil properties, including its influence on soil structure, nutrient dynamics, and microbial communities, which are integral to maintaining ecosystem functionality. It is designed to serve as a vital resource for researchers, academics, students, policymakers, and practitioners, offering cutting-edge insights, practical solutions, and real-world examples.