Illustrated Handbook of Oil Crops

Explores the diverse world of oil crops, their cultivation, and their industrial applications.
Filled with vibrant illustrations and detailed descriptions, this book provides a valuable resource for agronomists, researchers, and anyone interested in understanding the significance of oil crops in our society.
From soybeans to sunflowers, readers will gain a deeper understanding of the nutritional, economic, and ecological importance of these versatile plants.

Table of Contents
Chapter 1 Oil Crop Breeding and Genetics
Chapter 2 Soybean
Chapter 3 Sunflower and Flax
Chapter 4 Peanut and Castor
Chapter 5 Oil Palm
Chapter 6 Coconut
Chapter 7 Olive